Wednesday 22 September 2021

K&I Kitchens

Working with a small kitchen always demands some clever strategies to maximise space. You should get a portable island or food prep area, which you can use and then remove out of the way when you are done. Always go with light colours and open shelving if possible. Get décor in the form of interesting glassware and dishes, instead of actual décor. For more information, be sure to check out K&I Kitchens!